AX-1200S Sharp Review: I had a friend who had one of these built into her kitchen. My first thoughts were (in my head): rich people, grrr! Restaurants also commonly use these (called combi ovens because they cook in three modes: micro, convection, and steam), although a commercial oven like this would run at least two to three times the price. Now that I've tried it I have to wonder if these shouldn't be standard equipment in new homes along with a glass cook top. Singles, couples, and condo owners might want to consider ... Read more from amazon.com »
Thursday, March 8, 2012
Sharp AX-1200S
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